“We set out to create the kind of place that we would want to visit ourselves, time and again. That means great food, in unpretentious surroundings, with friendly service.
We hope you’ll pay us a visit soon.”
Ben Tunnicliffe
a champion of Cornwall’s famous food scene…
combined simply and instinctively…
serving local ales and ciders.
Chef and restaurateur Ben Tunnicliffe has created an irresistible dining destination for seafood lovers, where a chalkboard menu evolves to reflect seasonal abundance.
The catch of the day is served alongside fresh produce sourced from small local growers; Ben’s ethos is to combine flavours simply and instinctively, letting the quality of the ingredients speak for themselves.
With a friendly welcomed guaranteed, well-kept local ales and ciders, and a wine list specially designed to enhance the seafood offering, The Tolcarne Inn is a relaxed setting in which to enjoy Cornwall’s famous food culture at its very best.
“We set out to create the kind of place that we would want to visit ourselves, time and again. That means great food, in unpretentious surroundings, with friendly service.
We hope you’ll pay us a visit soon.”
Ben Tunnicliffe
Seafood menu using the best seasonal local produce. Headed up by renowned Cornish Chef Ben Tunnicliffe.
Phone: 01736 363074
enquiries@tolcarneinn.co.uk
Having recently bolstered our staff numbers, we’re very pleased to announce we will be opening for an extra day a week. We are now open Monday to Saturday for lunch from midday, and dinner from 6pm. We continue to be closed on Sundays to give the team a well-deserved break. We look forward to welcoming you soon.
Best wishes
Ben Tunnicliffe