TOLCARNE INN BLOG

In Search of the Perfect Year
After 30 years in West Cornwall, Kinga Magiera-Tunnicliffe reflects on hospitality, resilience, relationships and discovering what true success really means.

The Season Never Arrives as a Surprise
By the beginning of July, most seasonal businesses in West Cornwall look as though they are almost ready.

The People Who Make Summer Possible
Every seasonal business reaches a point where the plan on paper meets the people who have to deliver it.

The Curious Case of the Unchanging Fish Menu
Seasonality is a cornerstone of modern hospitality, but what happens when seafood menus stay exactly the same year after year?

The Seasonal Notes
Reflections on business, seasonality and operational life from West Cornwall

Winter Warmer Wine Suppers, 2023/24
This season, our popular Winter Warmer Wine Suppers are returning…

10th Anniversary: Signature Dishes Menu
We’re running a special menu for the next month to mark 10…

The Tolcarne Inn: 10 Years On
In 2012 The Tolcarne Inn opened its doors with Chef Proprietor…

Exciting Opportunity: The search is on for a new Head Chef!
As we get ourselves organized and ready for what promises to…

