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Ben, turbot MR

December 11, 2020/by Lucy

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https://tolcarneinn.co.uk/wp-content/uploads/2017/04/TOLCARNE-INN-LOGO-2.png 0 0 Lucy https://tolcarneinn.co.uk/wp-content/uploads/2017/04/TOLCARNE-INN-LOGO-2.png Lucy2020-12-11 11:16:562020-12-11 11:16:56Ben, turbot MR

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TOLCARNE INN, NEWLYN

Seafood menu using the best seasonal local produce. Headed up by renowned Cornish Chef Ben Tunnicliffe.

OPENING HOURS:
Tuesday – Sunday
Lunch 12 – 2.30pm
Evening 5.30 – 8pm

(BAR OPEN 11.30AM – 3PM / 5PM – CLOSE)

Closed all day Monday

CONTACT US

Phone: 01736 363074
enquiries@tolcarneinn.co.uk

The Tolcarne Inn
Newlyn
Penzance
Cornwall
TR18 5PR

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Ben on the pass, Harvey learning the ropes, Riley Ben on the pass, Harvey learning the ropes, Riley back in the kitchen. Simple food, done properly Taught, practiced, repeated every day No shortcuts here—just people putting the work in. #tolcarneinn #newlyn #cornwallfood #cornwallrestaurants #supportlocalcornwall #cheflifeuk #kitchenlife #behindthepass #freshfishdaily #fromnewlyn #seasonalcooking #realfood #noshortcuts #hospitalitylife #cornwallcoast
John Dory in this morning 🐟 Straight off the boat John Dory in this morning 🐟 Straight off the boat, dropped at the door. Proper fish — whole, fresh, and straight on the lunch menu. #JohnDory #FreshFish #CornwallSeafood #TolcarneInn #cornwallfishdirectltd
Ray and potato terrine, posh egg mayo, funky leave Ray and potato terrine, posh egg mayo, funky leaves, cucumber chutney. #TolcarneInn #Newlyn #CornwallFood #FreshFish #BritishSeafood #SeasonalCooking #ModernBritish #FoodByTheSea #LunchInCornwall #DineCornwall
Our opening hours: Lunch 12–2.30pm Supper 5.30–8p Our opening hours: Lunch 12–2.30pm Supper 5.30–8pm Tuesday–Sunday What’s on the table? The same as it’s always been — our small plates, best enjoyed as 2 or 3 dishes each, at your own pace. Fresh fish from Newlyn, seasonal ingredients, and everything made in-house. #TolcarneInn #Newlyn #CornwallFood #SmallPlates #LunchInCornwall #DinnerInCornwall #EatLocal #FreshFish #SeasonalCooking #CornwallLife #FoodByTheSe
Grilled ragstone goats cheese, radicchio relish, o Grilled ragstone goats cheese, radicchio relish, orange, candied walnuts. #homemade #westcornwall #seasonal #tolcarneinn
Easter weekend wrapped. Good graft all round. #T Easter weekend wrapped. Good graft all round. #TolcarneInn #Newlyn #CornwallFood #KitchenLife #servicedoneright
From Alsia Cross Nursery to the kitchen. Organic, From Alsia Cross Nursery to the kitchen. Organic, local, and handled properly. #TolcarneInn #Newlyn #CornwallFood #LocalProduce #SeasonalCooking
From April our opening hours are: Tuesday to Sunda From April our opening hours are: Tuesday to Sunday, lunch and dinner 12 - 2.30 and 5.30 - 8pm. On sunny days, open in the afternoons for drinks. #tolcarneinn #newlyn #cornwall #westcornwall #behindthebar #publife #boscawenfarm
Sundays at Tolcarne are back from April. Lunch 12 Sundays at Tolcarne are back from April. Lunch 12 - 2.30 Dinner 5.30 -8. #tolcarneinn #sundaylunch #cornwallfood #seasidedining
Come down to Tolcarne and see what those two are u Come down to Tolcarne and see what those two are up to. #TolcarneInn #KitchenLife #CornwallFood #BehindTheScenes #newlyn #properfood
Come down to Tolcarne and see what those two are u Come down to Tolcarne and see what those two are up to. #TolcarneInn #KitchenLife #CornwallFood #BehindTheScenes #newlyn #properfood
We are looking for the right person to join our FO We are looking for the right person to join our FOH team at Tolcarne. We are a small, food led pub where standards matter - in the kitchen and on the floor. We are not looking for just anyone. You need to be sharp, attentive and genially care about the service. In return - good pay, tips, work - life balance and the team that takes pride. If that’s you- send you CV to kinga@tolcarneinn.co.uk #hospitalityjobs #frontofhouse #cornwalljobs #tolcarneinn #joinourteam #servicematters
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